Meat, Poultry Produced In Unsanitary Conditions Recalled

By: WOWT Email
By: WOWT Email

Yauk’s Specialty Meats of Windsor, Colorado has expanded its recall of meat and poultry products produced in unsanitary conditions, including rodent activity in its production, storage and retail areas. The products were sold in Nebraska, Colorado, New Mexico, Utah and Wyoming.

They may be identified by the following brand names:
-Four Sisters Farm
-Heart Rock Bison
-High Point Bison
-Luc’s Pizza
-Mountain States Poultry & Meats
-Open A Bar 2
-Rocky Plains Quality Meats
-Schmidt’s Bakery & Deli
-Wag’s Livestock
-Wayne’s Specialty Meats
-Windsor Dairy
-Wyoming Pure Beef
-Yauk’s Specialty Meats

All bear the establishment number “Est. 20309” or “P-20309” inside the USDA Mark of Inspection.

The following products were recalled earlier this week:

-Colorado’s Best Beef brand various fresh, smoked and shelf-stable meat products
-James Ranch brand jerky and summer sausage
-Rocky Plains Meats brand hams, bacon, raw and smoked sausage, jerky and raw poultry
-Long Family Farms brand fresh and smoked pork products
-Horned Beef brand jerky
-Mile High Hungarian Sausage brand fresh and smoked bacon and sausage

The products were produced between April 1, 2013 and December 5, 2013 and can be identified by four-digit Julian dates ranging between 3091 and 3339.

The U.S. Department of Agriculture’s Food Safety and Inspection and Yauk’s Specialty Meats have not received reports of illness due to consumption of these products. Consumers with questions about the recall should contact Yauk at 970-686-9080.

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